ET Speaks From Home

Cuisine & Culture the Chinese Family Way

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Princess Castle Cake

Last week, my little girl turned six and you wouldn’t believe that if you saw her in real life. She is as little as a three or four year old. Anyway, I asked her what type of cake she wanted and she requested a Princess Castle cake for her big day. So on her birthday eve, after putting them to bed, I started whisking and baking. It took me nearly 3 hours just to bake alone. I didn’t have enough baking equipment resulting in having to wait until I’d finished with some items so it could be washed and dried before reusing for the next task.

So I made two tiers of Madeira cake and a sponge cake for the top. The reason for the different cake was because I ran out of baking ingredients too! Then I iced it with strawberry flavour icing. For the castle, I dipped the ice cream cones into candy sauce and sprinkled lot of sprinkles onto it. Once dried, I sliced a few into half for the sides of the castle.

Then I made a flag from a cocktail stick and paper. Once everything was in place, I mixed two different icing for piping. The green is for the plant and red icing for the flower.

princess castle cake how to

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Hello!

Welcome to ET Speaks From Home. My name is Eileen, mother of two children aged 16 and 14 with visual impairment. We've been online since 2012 and continue to grow. I love to cook, craft, DIY, write about Chinese Culture and YouTube reviews.
Top 20 UK Parent Blogs 2020
Tots100 2014 Top 20 Blog on Twitter
Tots100 2015 Mummy Vloggers, Tots100 2016 Top 20 Vloggers
Shortlisted Britmums Brilliance in Blogging Awards (BiBs) Video 2014 Read More…

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