ET Speaks From Home

Cuisine & Culture the Chinese Family Way

  • Chinese Culture & Festivals
    • Chinese Culture
    • Chinese Cuisine
    • Chinese Festivals
    • Chinese Wedding
  • Craft
    • Adult Craft
    • Children Art and Craft
    • Chinese New Year Craft
    • Origami
  • Family Life
    • Home Improvement
    • Life & Parenting
    • Modelling
    • Printable
    • Sensory Play
    • STEM
    • Summer Activities
    • Tutorial
    • Lichfield Mandarin Club
    • Collaboration
  • Food & Drink
    • Bake Recipes
    • Cookbook
    • Dessert
    • Drink
    • Food Products
    • Meal Recipes
    • Restaurant
  • Review
    • App
    • Beauty & Health
    • Book
    • Drama, Movie, Theatre
    • DVD & Blu Ray
    • Fashion
    • Game & Board Game
    • General Products
    • Household Products
    • LEGO
    • Nintendo
    • Puzzle
    • Technology & Gadgets
    • Toy
    • Travel
    • Twitter Party / Party
    • Stationery
    • Vlog
  • Giveaway

Soy, Honey and Mustard Salmon

22 October 2014 by Eileen 5 Comments

This winter, Kikkoman is challenging bloggers to create an innovative, tasty ‘one pot’ or ‘one pan’ recipe using Kikkoman’s famed naturally brewed soy sauce. Kikkoman Soy Sauce is much more than a stir fry or sushi sauce. It is also a fantastic universal seasoning for all kinds of dishes like soup or roasted chicken or soya sauce chicken. Kikkoman is made with four pure ingredients – soybeans, wheat, salt and water. It is slowly brewed for several months.

soy, honey & mustard salmon salad dressing

I decided to cook soy, honey and mustard salmon. Scientist always recommend us to eat at least two portions of fish a week to keep you healthy. As it get colder and darker, we get less sunlight which would help provide us with a natural source of vitamin D. Fish is a good source of vitamin D and minerals. Oily fish like fresh salmon and tuna are great as they are particularly high in long-chain omega-3 fatty acids.

Firstly, I made the marinade for the salmon using soy, honey and mustard. To make this marinade/salad dressing, I used:

  • 60 ml of Kikkoman Soy Sauce
  • 50 ml of runny honey
  • 1 tablespoon of Dijon Mustard
  • 1 tablespoon of olive oil/rapeseed oil
  • 1 teaspoon of mashed garlic (I bought a ready-to-use tube)
  • 1 teaspoon of dill (I used dry herb)

soy, honey, mustard salmon kikkoman

I mixed them together using OXO salad shaker. You can read my review here. Place two pieces of salmon in Pyrex 4 in 1 plus dish with lid and pour the marinade to cover the surface of the fish. Leave it in the fridge for 24 hours. When you ready to serve, heat the salmon via the Pyrex dish in the microwave for 4 minutes (900 watt). Do adjust the cooking time according to your own microwave watts.

Serve the fish with salad on the side. If you prefer, add chips or potatoes. The marinade can also be used as a salad dressing which adds flavour and punch to a bland salad.

Disclosure: We have received a bottle of soy sauce to do this challenge for the purposes of writing this review, however, all thoughts and opinions remain our own. We have included Amazon affiliate links to the product. If you click on this and buy, we may earn a small commission.

Share this:

  • Twitter
  • Facebook

Related

Filed Under: Meal Recipes Tagged With: Food, Kikkoman, marinade, OXO Good Grips, Recipe, salad dressing, simple recipe, soy sauce

« Dyson DC43H Mattress Handheld Review
Ben and Holly Planet Bong DVD Review »

Search

Hello!

Welcome to ET Speaks From Home. My name is Eileen, mother of two children aged 14 and 13 with visual impairment. We've been online since 2012 and continue to grow. I love to cook, craft, DIY, write about Chinese Culture and YouTube reviews.
Top 20 UK Parent Blogs 2020
Tots100 2014 Top 20 Blog on Twitter
Tots100 2015 Mummy Vloggers, Tots100 2016 Top 20 Vloggers
Shortlisted Britmums Brilliance in Blogging Awards (BiBs) Video 2014 Read More…

  • E-mail
  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Tumblr
  • Twitter

Click here for Media Pack!

pr media pack

Click here to get in touch!

Contact Me here!

Recent Posts

  • My True Ghost Story – Operating Theatre
  • My True Ghost Story – Taxi
  • A Comprehensive Guide To Buying A Family Car
  • Choosing The Right Doors For Your Home
  • My True Ghost Story – School Toilet
  • 8 Things You Must Have When Shipping Your Car Overseas
  • Down Valuation
  • Bugsy Malone The Musical at The Rep
  • My True Ghost Story – Ang Mo Kio Flat
  • Tips For Creating A Beautiful Living Area In Your Home

Archives

Amazon Affiliate

“We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.co.uk and affiliated sites.”

AWIN Affiliate

“We are a participant in the AWIN Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to their clients and affiliated sites.”

Google Privacy Policy

By continuing to use this website, you agreed to be bound by the Google Terms of Service. To find out more, see here: Google Privacy Policy

YouTube API Term & Condition

By continuing to use this website, you agreed to be bound by the YouTube Terms of Service. To find out more, see here: YouTube API Term & Condition

Copyright

©2012-2022 Eileen Teo unless otherwise stated. All rights reserved. You may not reproduce text excerpts or images without my prior permission.

Disclaimer

To find out more, see here: Disclaimer

Privacy Policy

To find out more, see here: Privacy Policy
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agreed to their use. You also agreed to be bound by the YouTube Terms of Service. To find out more, including how to control cookies, see here: Cookie Policy

Copyright © 2022 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress