From 8 – 13 July 2014, Jordans Cereals is unveiling ‘The Jordans Wildlife Garden’ at the RHS Hampton Court Palace Flower Show. It has been created by award winning garden designer, Selina Botham, to reflect a long-term commitment from Jordans to the British countryside.

As part of the countryside celebrations, Jordans has enlisted the taste expertise of Great British Bake Off winner, Edd Kimber, to create a series of foraged food recipes inspired by The Jordans Wildlife Garden. The range of three exciting new recipes: Mixed Berry Traybake with Rosehip Syrup, Cherry Plum Crumble with Cobnuts and the Alpine Strawberry Fool.