Wishing everyone a Happy Mid-Autumn festival! I had made this colourful snow skin mooncake from the leftover ingredients from the Swiss Roll Snow Skin Mooncake.
Amoy Mid-Autumn Recipe
Tomorrow will be the Mid-Autumn festival where Chinese celebrate the fifteenth day of the eight lunar month – the Mooncake Festival. Last year, I explained the story behind this festival which you can read more here.
Swiss Roll Snow Skin Mooncake
Last month, I went back to Singapore to visit family and at the same time, it was the hungry ghost festival which is followed by the Mooncake festival. There are a lots of stores selling different varieties and flavours of mooncake like durian flavour, ice cream mooncake, avocado flavour, mango and many more! Seeing these photos again that I took at the shopping mall is enough to make me drool right now!
